Falling Cloudberries: A World of Family Recipes

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Whitecap Books, Limited, 2007 - Cooking - 397 pages
Chef Tessa Kiros has a Finnish mother, a Greek-Cypriot father, was raised in South Africa and has traveled the world. These are the recipes that are close to her heart: simple home-style cooking from around the world.

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About the author (2007)

Tessa Kiros has traveled the world to learn all she could about the world's cultures and traditions, and about new ways of eating and cooking. She has cooked at London's The Groucho Club and in Sydney, Athens, and Mexico.

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