Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2
Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods
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MEAT AND EGG PRODUCTION
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additional Administrator agricultural products AMENDMENTS/SPRAY RECORD FORM animals antibiotics application Applied Amendments/Spray Record Approved areas audit trail brand buffer zone Certification Board Certification Standards certified and non-certified certified fields Certified Organically Grown Certified Organically Produced chemical coccidiostats compost cont contain cover crops dairy documentation facilities Farm Certification farm map farmer feed feedlot fertilizers Fertrell fish emulsion forage Fresh Manure fungicides greenhouse growers handler handling harvest harvest records herbicides inspection visit INTENDED USE REPORT labeled livestock Maple Syrup medications nitrate NOFA-NY Certified Organically non-certified fields non-organic nutrients organic agriculture Organic Certification Organic Farm organic food organic ingredients organic production pasture percentage of organic pest control pesticides petroleum plant potting mixes procedures processing processor prohibited materials prohibited substances purchased REGULATED SUBSTANCE INTENDED residues sanitation seed soil sources split operation spray Standards Board storage sugarbush synthetic transplants vegetable