Search Images Maps Play YouTube News Gmail Drive More »
Sign in
Books Books 31 - 40 of about 48 related to The Handbook of Organic and Fair Trade Food Marketing.    

Coffee: growing, processing, sustainable production : a guidebook for ...

Jean Nicolas Wintgens - Business & Economics - 2004 - 975 pages
A quick pick-me-up or a subtle beverage with an aroma that conjures up images of special moments shared with special people? There's more to coffee than that. Apart from being ...
Snippet view - About this book

Fair Trade: Altruism, Or Egoism?

Martin Pánek - 2010 - 68 pages
No preview available - About this book

The Organic Foods Sourcebook

Elaine Lipson - Cooking - 2001 - 221 pages
A comprehensive reference explains the important health and environmental benefits of organic foods, detailing where to find and buy them on a budget, and how "organic" differs ...
Snippet view - About this book

Inlet Isles: a hospital foodservice case study

Amy Allen-Chabot, Suzanne Curtis, Alma Blake - Business & Economics - 2001 - 50 pages
For Food Service Management, Food Service Operations, Dietetics Management, and Contract Food Service Operations courses. This comprehensive case study provides a complex, real ...
Snippet view - About this book

Packaging Closures and Sealing Systems

Nigel Theobald, Belinda Winder - Technology & Engineering - 2006 - 264 pages
The packaging closure is the primary interface between the product and the customer. Closures have undergone much evolution and development in recent years. The basic function ...
Limited preview - About this book

  1. My library
  2. Help
  3. Advanced Book Search