Italian Regional Cooking

Front Cover
Crescent Books, Feb 2, 1994 - Cooking - 292 pages
This classic cookbook sports a brand-new layout and features 600 authentic, delcious recipes for the culinary dishes of the countrysude, seacoast, and cities of Italy. 144 full-color photos. Crescent

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Bibliographic information

TitleItalian Regional Cooking
AuthorAda Boni
Editionillustrated
PublisherCrescent Books, 1994
ISBN0517693496, 9780517693490
Length292 pages
Subjects ›  › 

Cooking / Regional & Ethnic / Italian
  
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