Two Greedy Italians
Antonio Carluccio and Gennaro Contaldo separately left their native Italy for Britain where, in time, they met, worked together and established themselves on Italian cooking. In this compelling book, the two old friends have embarked upon a journey back to their homeland to reconnect with their culinary heritage, explore past and traditions. Containing recipes, this book includes a combination of classic dishes and ingredients as well as others showcasing the changes in style and influences that have become a part of the Italy. Reflecting the insights of both men into Italy, Carluccio and Contaldo's return captures the essence of its authors - their humour, their wisdom, their curiosity and their passion for food.
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