Farmers' Market FavoritesBright red tomatoes, fresh-picked green beans and big baskets of berries...we love the local flavors of our farmers' market! In our new book, we've gathered our favorite homegrown recipes and packed it full of garden freshness...try blueberry buckle coffee cake or top your pancakes with fresh raspberry butter. Whip up dilly chicken sandwiches with a yummy side of crispy zucchini fritters or tangy summer slaw...they'll love bruschetta pizza or cheddar cheese-chive soup for dinner! We've also tucked in plenty of market shopping tips plus a handy conversion chart for the off-season when fresh ingredients are harder to find. Crafty ideas are sprinkled throughout...Farmers' Market Favorites is one you'll use year 'round. |
From inside the book
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... Farmers'. Market. Omelet. Vickie I love visiting the farmers' market bright & early on Saturday mornings...a terrific way to begin the day! 1 t. olive oil 2 T. bacon, diced 2 T. onion, chopped 2 T. zucchini, diced 5 cherry.
... Farmers'. Market. Omelet. Vickie I love visiting the farmers' market bright & early on Saturday mornings...a terrific way to begin the day! 1 t. olive oil 2 T. bacon, diced 2 T. onion, chopped 2 T. zucchini, diced 5 cherry.
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Gooseberry Patch. 2 T. onion, chopped 2 T. zucchini, diced 5 cherry tomatoes, quartered 1/4 t. fresh thyme, minced 3 eggs, beaten 1/4 c. fontina cheese, shredded Heat oil in a skillet over mediumhigh heat. Add bacon and onion; cook and ...
Gooseberry Patch. 2 T. onion, chopped 2 T. zucchini, diced 5 cherry tomatoes, quartered 1/4 t. fresh thyme, minced 3 eggs, beaten 1/4 c. fontina cheese, shredded Heat oil in a skillet over mediumhigh heat. Add bacon and onion; cook and ...
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... diced Whisk together eggs, herbs, onion and pepper. Melt butter in a large skillet over medium heat. Add egg mixture and stir gently with a fork or spatula until eggs begin to set. Stir in salmon and continue cooking eggs to desired ...
... diced Whisk together eggs, herbs, onion and pepper. Melt butter in a large skillet over medium heat. Add egg mixture and stir gently with a fork or spatula until eggs begin to set. Stir in salmon and continue cooking eggs to desired ...
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... diced Garnish: whipped cream or vanilla ice cream Beat together egg, oil and milk; add biscuit mix, 1/2 cup sugar and nuts, if using. Beat well. Pour into a greased 9" pie plate. Arrange apple wedges over batter; sprinkle with remaining ...
... diced Garnish: whipped cream or vanilla ice cream Beat together egg, oil and milk; add biscuit mix, 1/2 cup sugar and nuts, if using. Beat well. Pour into a greased 9" pie plate. Arrange apple wedges over batter; sprinkle with remaining ...
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... diced 5 green onions, chopped salt and pepper to taste Garnish: salsa, sour cream Brown ground beef in a skillet ... diced 1jalapeño pepper, diced 1/2 red onion, diced 1 tomato, diced 1/2 c. fresh cilantro, chopped 1 T. lemon juice salt ...
... diced 5 green onions, chopped salt and pepper to taste Garnish: salsa, sour cream Brown ground beef in a skillet ... diced 1jalapeño pepper, diced 1/2 red onion, diced 1 tomato, diced 1/2 c. fresh cilantro, chopped 1 T. lemon juice salt ...
Other editions - View all
Farmers Market Favorites: Homegrown Recipes, Crafty Ideas for Vintage Finds ... Gooseberry Patch No preview available - 2016 |
Farmers' Market Favorites: Homegrown Recipes, Crafty Ideas for Vintage Finds ... Gooseberry Patch No preview available - 2010 |
Common terms and phrases
30 minutes 350 degrees 375 degrees allpurpose flour apple arugula asparagus bacon Bake at 350 baking powder baking sheet baking soda beans beaten blend blueberries broth brown sugar carrots Cheddar cheese chicken chives chopped 1/2 cilantro cinnamon cloves cloves garlic Combine all ingredients cook corn cream cheese crust diced dough drain Drizzle eggs favorite finely chopped Garnish golden Gooseberry Patch grated Parmesan cheese green grill halved herbs kosher salt lemon juice mayonnaise medium heat mediumhigh heat melted milk minced mixture mushrooms olive oil oregano Parmesan cheese parsley pasta peeled pepper to taste recipe red onion red pepper Reduce heat refrigerate roma tomatoes salt and pepper Sandwiches sauce saucepan sauté servings shredded skillet skillet over medium skillet over mediumhigh slow cooker soup spinach Spoon Sprinkle Stir strawberries summer tablespoons teaspoon tender thinly sliced tomatoes toss ungreased vegetables veggies vinegar Whisk Worcestershire sauce yummy zucchini