Manual of Clinical MicrobiologyAlbert Balows, American Society for Microbiology First published in 1970, previous edition in 1985. MCM5 is enlarged and restructured to keep pace with new developments and technology. Users must have knowledge of the fundamentals of microbiology and possess basic laboratory skills. Operational and organizational chapters address topics ranging from collecting and managing clinical specimens to selecting the best methodological approach for determining strain identity. Subsequent chapters deal with specific microorganisms as etiologic agents and with the clinical microbiologic laboratory in various treatment and research functions. Member price, $64. Annotation copyrighted by Book News, Inc., Portland, OR |
From inside the book
Results 1-3 of 82
Page 232
... Acid production from carbohydrates can be easily detected by using an agar plate method ( 61 ) . Carbo- hydrate ... acid , yellow indicator color ( pH < 5.2 ) extends out from culture streak into the surround- ing medium within 12 to 72 ...
... Acid production from carbohydrates can be easily detected by using an agar plate method ( 61 ) . Carbo- hydrate ... acid , yellow indicator color ( pH < 5.2 ) extends out from culture streak into the surround- ing medium within 12 to 72 ...
Page 530
... acid whereas A. israelii produces lactic acid . Some actinomycetes actually re- quire CO2 in order to produce succinate . Eubacterium spp . Eubacterium spp . are easily con- fused with other anaerobic gram - positive rods ; however ...
... acid whereas A. israelii produces lactic acid . Some actinomycetes actually re- quire CO2 in order to produce succinate . Eubacterium spp . Eubacterium spp . are easily con- fused with other anaerobic gram - positive rods ; however ...
Page 577
... acids determined by gas - liquid chromatography or high - pressure liquid chromatography . TABLE 3. Metabolic products of treponemes Product " Acetic Formic Propionic acid acid acid • + , Major product ; - , not present ; tr , trace or ...
... acids determined by gas - liquid chromatography or high - pressure liquid chromatography . TABLE 3. Metabolic products of treponemes Product " Acetic Formic Propionic acid acid acid • + , Major product ; - , not present ; tr , trace or ...
Contents
Specimen Collection and Handling HENRY D ISENBERG JOHN A WASHINGTON II GARY V | 15 |
Microscopy KIMBERLE CHAPINROBERTSON AND STEPHEN C EDBERG | 29 |
Quality Assurance in the Clinical Microbiology Laboratory RAYMOND C BARTLETT | 36 |
Copyright | |
111 other sections not shown
Common terms and phrases
acid aerobic Aeromonas agar plates agents agglutination anaerobic antibiotic antibody antigen antimicrobial assay aureus Bacillus bacteremia bacteria Bacteriol biochemical biotype blood agar blood culture broth Campylobacter catalase caused cells characteristics chemical Clin clinical laboratory clinical microbiology clinical specimens coli colonies containing detection diagnosis differentiation disease disinfection Enterobacteriaceae enterococci enzyme epidemiologic esculin fermentation fluid genus germicides glucose Gram stain gram-negative growth Haemophilus hospital human hydrolysis identification incubation infections inoculated isolated Legionella mannitol medium meningitis methods microbial Microbiol microbiology microorganisms Motility Mycobacterium negative Neisseria Nocardia nosocomial nosocomial infections organisms oxidase pathogens patients pertussis plasmid pneumoniae polymyxin positive present probes procedures produce protein Pseudomonas reaction reagents reported resistance Salmonella sample sensitivity serological serotypes serum Shigella smear species staphylococci sterile strains streptococci subsp substrate susceptibility testing swab Table techniques tion tissue toxin tube tuberculosis urease usually vancomycin Vibrio virus