Advances in Protein Chemistry, Volume 8Advances in Protein Chemistry |
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Page 4
... increases, the peptides take on properties which approach those of true proteins. In order to distinguish peptides from proteins, it is frequently convenient to use the size of the molecule, i.e., its molecular weight, as a criterion ...
... increases, the peptides take on properties which approach those of true proteins. In order to distinguish peptides from proteins, it is frequently convenient to use the size of the molecule, i.e., its molecular weight, as a criterion ...
Page 13
... increasing sharply to a maximum concentration 45 minutes after fertilization, i.e., just before cellular division. In ... increase in the concentration of glutathione, accompanied by a decrease in the level of glutamine, in regenerating ...
... increasing sharply to a maximum concentration 45 minutes after fertilization, i.e., just before cellular division. In ... increase in the concentration of glutathione, accompanied by a decrease in the level of glutamine, in regenerating ...
Page 14
... increases the growth of tissue cultures in vitro, accelerates the number of mitoses in the first stages of development ... increase in the tripeptide, but rather to the formation of ascorbic acid. I. Glutalhione as a Growth Factor. Gould ...
... increases the growth of tissue cultures in vitro, accelerates the number of mitoses in the first stages of development ... increase in the tripeptide, but rather to the formation of ascorbic acid. I. Glutalhione as a Growth Factor. Gould ...
Page 20
... increased by at least 700 ug. The same workers showed that the enzymes which catalyze the synthesis of glutathione from free amino acids are completely distinct from those which hydrolyze the peptide bonds of the tripeptide and which ...
... increased by at least 700 ug. The same workers showed that the enzymes which catalyze the synthesis of glutathione from free amino acids are completely distinct from those which hydrolyze the peptide bonds of the tripeptide and which ...
Page 47
... increased to 80% of saturation, a precipitate forms which contains 75 % of the enzyme. After solution and dialysis, the enzyme is reprecipitated by addition of 95% ethanol, all preparations being carried out in the cold. The ...
... increased to 80% of saturation, a precipitate forms which contains 75 % of the enzyme. After solution and dialysis, the enzyme is reprecipitated by addition of 95% ethanol, all preparations being carried out in the cold. The ...
Contents
1 | |
Chapter 2 Peptide Bond Formation | 127 |
Nature and Reproduction | 175 |
Chapter 4 Assimilation of Amino Acids by GramPositive Bacteria and Some Actions of Antibiotics Thereon | 285 |
Chapter 5 Peanut Protein Isolation Composition and Properties | 393 |
Chapter 6 Rotational Brownian Motion and Polarization of the Fluorescence of Solutions | 415 |
Chapter 7 Zone Electrophoresis | 461 |
Author Index | 487 |
Subject Index | 512 |
Common terms and phrases
accumulation of glutamic acid content Acta action activity adsorbed adsorption alanine amino acids anilide antibiotic aqueous aspartic acid assay aureus bacterial Bacteriol bacteriophages Biochem Biol biological Chem chemical Cohen coli coliphages concentration confirmed conjugates containing cysteine effect electrophoresis enzyme ethanol Exptl external medium extracted faecalis filter paper findings first fluorescence folic acid formation fraction free amino acids Fruton Gale glucose glutamic acid glutamic acid accumulation glutamine glutathione glycine growth host hydrolysis hydrolyzed inactivation incorporation incubated infection inhibition inhibitor isolated leucine liver lysine lysis metabolism method mixture molecular weight molecules nitrogen nucleic acid nucleic acid synthesis obtained ocytocin particles peanut protein penicillin peptide bond phage phosphate Physiol polarization polymyxin precipitated preparation presence Proc protein synthesis purified purines pyrimidines reaction residues rotation significant sodium soluble solution specific Staph strains Strep studied substances Table tion tyrocidine Vigneaud virus viruses