Côte D'Or: A Celebration of the Great Wines of Burgundy
The heart of Burgundy, the C te D'Or, produces Pinot Noir and Chardonnay wines that are unrivaled in their quality, intensity, and ability to age in the bottle. On this "golden slope" in eastern France, with its unique terrains and climats, grow the vines for some of the world's finest wines, among them such heralded names as Gevrey-Chambertin, Vosne-Roman e, Puligny- and Chassagne-Montrachet, and Aloxe-Corton. Clive Coates, Master of Wine, has spent much of the last fifteen years in the C te D'Or, and this book is the splendid result of his assiduous exploring, tasting, and assessing of the region's wines.
With his unique access to each clos and domaine, and to individual negociants and vignerons, Coates may know more about the C te D'Or and its wines than any other living writer. In Part One, he describes the C te D'Or's famous villages, introduces every manor grower and his wines, and evaluates each grand and premier cru, recommending the best sources in every climat. Part Two profiles the top sixty domaines, with notes on a vertical tasting of one of their wines. Part Three consists of vintage assessments on the best red and white years since 1945 and includes thousands of detailed tasting notes.
C te D'Or is a work of love and passion, praise and criticism, understanding and scholarship. Above all, it is a celebration of one of the world's great wine regions, the people who live there, and their fabled wines. It is an essential addition to every wine library and an inviting read for any wine lover.
What people are saying - Write a review
Corton and PernandVergelesses
Robert Groffier MoreySaintDenis
Other editions - View all
acidity Aloxe-Corton ample astringent austere Auxey-Duresses balanced better Bonnes-Mares bottle Burgundy Caillerets cellar cent Chambertin Chambolle Chambolle-Musigny Chardonnay Charmes Chassagne-Montrachet Chateau classy Clos-de-Vougeot complex concentrated Corton Corton-Charlemagne Cote cuvee d'Or destemmed domaine Drink soon Echezeaux elegant evolved Faiveley fermage finesse finish flavour four-square fragrant fresh gently oaky Gevrey-Chambertin grands crus grip growers hectares intensity Jacques Jean Joseph Drouhin lacks a bit lacks a little Leflaive less lieu-dit lot of depth Louis Jadot Lovely fruit mature colour meaty Medium body Medium colour Medium to medium-full Medium-full colour metayage Meursault Michel Montrachet Morey Morey-Saint-Denis Morgeots Musigny Nuits-Saint-Georges oaky nose palate Pere et Fils Pernand-Vergelesses Perrieres Pinot Noir plenty of depth plump Pommard premier cru Puligny Puligny-Montrachet red wine rich Richebourg ripe Romanee-Conti rouge et blanc Santenay Savigny-les-Beaune Slightly Soft spicy style stylish succulent tannins touch vigorous village wine vines vineyard vinified vintage Volnay Vosne-Romanee white wine wine-making