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Books Books 1 - 10 of 30 on /4 teaspoon salt into a large bowl. Make a well in the centre and stir in the yeast....
" /4 teaspoon salt into a large bowl. Make a well in the centre and stir in the yeast mixture, the oil and 8O m (2'/2 fl oz/'/3 cup) water. "
Falling Cloudberries: A World of Family Recipes - Page 183
by Tessa Kiros - 2004 - 397 pages
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A Little Book of English Teas

Rosa Mashiter - Cooking - 1995 - 60 pages
...mixture until just tepid and remove from heat. Dissolve the yeast in a little of the warm liquid. Put the flour and salt into a large bowl, make a well in the center, and pour in the yeast and remaining liquid, mixing well with a wooden spoon. Cover the bowl...
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Cooking: A Commonsense Guide

Whitecap Books - Cooking - 1999 - 384 pages
...powder 2 teaspoons gelatine 1 Grease a deep 1 7 cm (63/4 inch) round springform tin. Sift the flour into a large bowl. Make a well in the centre and add the egg yolks. Cover the egg yolks with the flour and set aside. Place the lard and 2/3 cup ( 170 ml/5...
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Sydney Food

Bill Granger - Cookery - 2000 - 192 pages
...and stir until combined. Add the melted butter and mix well. Sift flour, baking powder, caster sugar and salt into a large bowl. Make a well in the centre and gradually stir in the buttermilk mixture until the dry ingredients are just moistened, being careful...
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Skills in English: 2, Book 2

Lindsay McNab, Imelda Pilgrim, Marian Slee - English language - 2001 - 208 pages
...commentary. • PANCAKES To make a batter: HOg plain flour a pinch of salt 2 large eggs 275ml milk Sift the flour and salt into a large bowl. Make a well in the centre of the flour and break the two eggs into it. Using a wooden spoon or a whisk, beat or whisk the eggs...
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Food and Drink

Michele Cranston - Cookery - 2001 - 192 pages
...a warm place for 10 minutes or until frothy. Place the flour, walnuts and 1/4 teaspoon of salt in a bowl, make a well in the centre and add the yeast mixture. Mix to form a dough, gather into a ball, then turn out onto a lightly floured surface and knead until...
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Healthy Cooking: A Commonsense Guide

Murdoch Books Staff - Cooking - 2002 - 383 pages
...foam you will have to discard it and start again. 2 Sift the flour, salt, milk powder and xanthan gum into a large bowl. Make a well in the centre and add the yeast mixture, egg and oil. Using a wooden spoon, stir together well until it forms a soft moist mixture. Beat for...
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Modern Greek: 170 Contemporary Recipes from the Mediterranean

Andy Harris - Cooking - 2002 - 160 pages
...commercial filo. 4 cups all.purpase flour i teaspoon salt iV2 cups water 6 tablespoons olive oil Put the flour and salt into a large bowl. Make a well in the center and slowly add the water and olive oil, working the mixture by hand until il is smooth. Altematively,...
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Small Food

MURDOCH BOOKS, Murdoch Books Pty Limited - Appetizers - 2002 - 399 pages
...chopped fresh parsley 1 tablespoon chopped fresh tarragon Sift the flour and a pinch of salt and pepper into a large bowl, make a well in the centre and add the egg. Whisk gently and gradually add the water, stirring constantly to a smooth batter. Stir in the...
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Appetite for Murder: A Mystery Lover's Cookbook

Kathy Borich - Cooking - 2003 - 188 pages
...mixture until just tepid and remove from heat. Dissolve the yeast in a little of the warm liquid. Put the flour and salt into a large bowl, make a well in the center, and pour in the yeast and remaining liquid, mixing well with a wooden spoon. Add the grated...
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Fig Jam and Foxtrot: Tales of Life, Love and Food in the Karoo

Lynn Bedford Hall - Cookery - 2003 - 192 pages
...cup) water 100 g walnuts, chopped, except for a few halves for decoration Sift the dry ingredients into a large bowl. Make a well in the centre and add the oil, orange rind, eggs, vanilla, milk and water, one ingredient at a time, in the order listed. Using...
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