Physical Principles and Techniques of Protein Chemistry, Part 2Sydney J. Leach, Sidney J. Leach Physical Principles and Techniques of Protein Chemistry, Part B deals with the theories and application of selected physical methods in protein chemistry evaluation. This book is divided into seven chapters that cover the ultracentrifugal analysis, light scattering, infrared (IR) methods, nuclear magnetic resonance (NMR) spectroscopy, and differential thermal analysis of protein properties. This text first describes the fundamental ideas and methodology of sedimentation analysis of ideal noninteracting solutes and the problems of nonideality and solute-solute interaction. This book then deals ... |
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Page 60
... experiments are carried out on mixtures of proteins that do interact with each other , the results of those experiments must be inter- preted with extreme care since some fundamental assumptions applicable to noninteracting systems do ...
... experiments are carried out on mixtures of proteins that do interact with each other , the results of those experiments must be inter- preted with extreme care since some fundamental assumptions applicable to noninteracting systems do ...
Page 69
... experiments in which the velocity of a sedimentation boundary between a solvent and a uniform concentration solution is measured ( Fig . 2 ) . In such experiments the protein molecules sediment into a protein solution . Zonal velocity ...
... experiments in which the velocity of a sedimentation boundary between a solvent and a uniform concentration solution is measured ( Fig . 2 ) . In such experiments the protein molecules sediment into a protein solution . Zonal velocity ...
Page 174
... experiments must be carried out in order to ob- tain M2 , M4 , B22 , and ẞ44 . These experiments involve ( 1 ) a mixture of the two proteins , under interacting conditions ; ( 2 ) each protein individ- ually in the same solvent . The ...
... experiments must be carried out in order to ob- tain M2 , M4 , B22 , and ẞ44 . These experiments involve ( 1 ) a mixture of the two proteins , under interacting conditions ; ( 2 ) each protein individ- ually in the same solvent . The ...
Contents
Ultracentrifugal Analysis J H Coates | 1 |
Glossary of Symbols | 2 |
Introduction | 3 |
Copyright | |
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absorption acid amino anions atoms axial ratio band beam binding Biol bond Bradbury calculated capillary cell centrifugal chain changes Chem chemical shifts complex component concentration constant copper(II denaturation density gradient dependence determined dilution Doty effect electron ellipsoid enzyme equation extrapolation field Fraser frequency fringe Gurd histidine hydrogen ion imidazole imidazole groups instrument interaction intrinsic viscosity Jardetzky length light scattering light-scattering line width lysozyme macromolecule magnetic measured meniscus metal ion method molecular weight molecule myoglobin nuclei observed obtained optical density optical system partial specific volume particle PBLG peak peptide Phys plot Polymer Sci Proc protein solution protons random coil Rayleigh reference refractive index relaxation residues resonance RNase rotation rotor sample schlieren Section sedimentation coefficient sedimentation equilibrium shearing stress slit solvent spectra spectrum speed structure studies Tanford technique temperature Timasheff tion transition ultracentrifuge values velocity Vinograd viscometer zero zone