Physical Principles and Techniques of Protein Chemistry, Part 1Sydney J. Leach Physical Principles and Techniques of Protein Chemistry, Part A deals with the principles and application of selected physical methods in protein chemistry evaluation. This book is organized into nine chapters that cover microscopic, crystallographic, and electrophoretic techniques for protein conformational perturbations evaluation. This text first presents a general account of electron microscopy, its specimen preparation, optimum conditions for high resolution, measurement of electron micrographs, and illustrative examples of protein study. This book then examines the different types of map ... |
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Page vii
... interpretations of the data which they produce are available . Bio- chemists , biologists , and chemists , who may ... interpretation can be un- critical or even naive . The object of this treatise is to help the researcher choose the ...
... interpretations of the data which they produce are available . Bio- chemists , biologists , and chemists , who may ... interpretation can be un- critical or even naive . The object of this treatise is to help the researcher choose the ...
Page 403
... interpretation of these observations in terms of reversible complexing of the protein molecules with undissociated buffer acid , with concomitant subtle structural changes which increase the net positive charge on the protein but do not ...
... interpretation of these observations in terms of reversible complexing of the protein molecules with undissociated buffer acid , with concomitant subtle structural changes which increase the net positive charge on the protein but do not ...
Page 474
... Interpretation of Elution Profiles in Terms of Solute Composition Estimation of numbers and relative amounts of proteins comprising markedly heterogeneous mixtures obviously represents an analytical application of gel filtration ...
... Interpretation of Elution Profiles in Terms of Solute Composition Estimation of numbers and relative amounts of proteins comprising markedly heterogeneous mixtures obviously represents an analytical application of gel filtration ...
Contents
Electron Microscopy of Globular Proteins | 2 |
Ultraviolet Absorption | 3 |
The Enhancement of Contrast | 21 |
Copyright | |
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absorption absorption spectrum applied atoms axis Biochem Biol Biophys birefringence boundary bovine serum albumin buffer calculated Cann Chem chromophores coefficient components concentration curve denaturation density determined dielectric constant dielectric increment dielectric relaxation difference spectrum diffraction dipole moment Edelhoch effects electric birefringence electric field electron microscope electrophoresis elution volume emission enzyme equation equilibrium excitation experimental factor film fluorescence fraction frequency gel filtration gradient groups intensity interactions ionic strength ions lens light linear macromolecules measured method micrographs migration mobility molar molecular weight molecules moving-boundary observed obtained optical ovalbumin parameter particles peaks permanent dipole perturbation phase phenolic photomultiplier Phys plot polarization polymer produced protein quantum yield ratio reaction relaxation residues resolution resolving power ribonuclease scattering shadow shown in Fig solution solvent specimen spectra structure studies technique temperature theoretical theory tion tryptophan tyrosine unit cell values wavelength Weber Winzor zone