Physical Principles and Techniques of Protein Chemistry, Part 3Sydney J. Leach |
From inside the book
Results 1-3 of 46
Page 209
... Denaturation of Myoglobin Kirste et al . ( 1969 ) studied the changes in conformation of metmyo- globin caused by changes in pH . They found that myoglobin was stable in aqueous solution in the absence of salt between pH 7 and pH 4.6 ...
... Denaturation of Myoglobin Kirste et al . ( 1969 ) studied the changes in conformation of metmyo- globin caused by changes in pH . They found that myoglobin was stable in aqueous solution in the absence of salt between pH 7 and pH 4.6 ...
Page 210
... denaturation in 6 M urea solu- tion . Echols and Anderegg , too , observed that during the denaturation the radius of gyration increased by 27 % from 33.5 Å to 46 Å ; urea caused a partial unfolding of the molecule by splitting hydrogen ...
... denaturation in 6 M urea solu- tion . Echols and Anderegg , too , observed that during the denaturation the radius of gyration increased by 27 % from 33.5 Å to 46 Å ; urea caused a partial unfolding of the molecule by splitting hydrogen ...
Page 417
... denaturation causes the near - UV Cotton effects to disappear and in the far - UV ORD the minimum shifts from 223 nm to 229 nm ( Green and Melamed , 1966 ) . B. NEAR - UV COTTON EFFECTS For many proteins , the Cotton effects due to ...
... denaturation causes the near - UV Cotton effects to disappear and in the far - UV ORD the minimum shifts from 223 nm to 229 nm ( Green and Melamed , 1966 ) . B. NEAR - UV COTTON EFFECTS For many proteins , the Cotton effects due to ...
Contents
F Density and Composition | 16 |
Direct Volume Change | 22 |
Density | 32 |
Copyright | |
48 other sections not shown
Other editions - View all
Common terms and phrases
a-helix absorption acid Amer angle B-structure band Biochem Biochemistry Biol c₂ calculated CD spectra Chem chemical potential chromophore coefficient conformation constant Cotton effects cross-section denaturation determined dialyzate difference diffusible components dilute Donnan electron density enzyme equation equilibrated equilibrium exciton experimental function gm/ml grams helical helix hemocyanin hemoglobin intensity interaction Kratky Kupke Linderstrøm-Lang macromolecules magnetic measurements membrane method mixture molal molecular weight molecule monomer myoglobin negative nondiffusible components nonideality number of moles obtained optical activity osmometers osmotic pressure parameter partial specific volume particles peptide Phys Pilz plot polymer polypeptides positive potential procedure protein component protein concentration protein solution radius of gyration random coil residues rotational strength salt sample Scatchard Schellman Section shape small-angle scattering solvent solvent medium spectrum sphere structure subunits temperature Tinoco tion transition v₂ volume change wavelength zero