Physical Principles and Techniques of Protein Chemistry, Part 3Sydney J. Leach |
From inside the book
Results 1-3 of 59
Page 20
... error of 1 % in c2 will affect the values of c1 and c by about 10 gm / ml ; at relatively high concentrations of protein ( e.g. , 10 % ) , the uncertainty is about 5 x 10 gm / ml . An effect equivalent to an error of 1 % in c2 is caused ...
... error of 1 % in c2 will affect the values of c1 and c by about 10 gm / ml ; at relatively high concentrations of protein ( e.g. , 10 % ) , the uncertainty is about 5 x 10 gm / ml . An effect equivalent to an error of 1 % in c2 is caused ...
Page 35
... error . An overall precision of 0.1 mg for this kind of operation is not easy to achieve . The effect of this small error in the value of 2 for this case is easily calculated . If the experimental weight of the protein solution is 0.1 ...
... error . An overall precision of 0.1 mg for this kind of operation is not easy to achieve . The effect of this small error in the value of 2 for this case is easily calculated . If the experimental weight of the protein solution is 0.1 ...
Page 181
... error corrections are solving the integral equation and the fact that the experimentally obtained curve is not smooth . The measured intensities are subject to statistical fluctua- tions and it is difficult to find a procedure which ...
... error corrections are solving the integral equation and the fact that the experimentally obtained curve is not smooth . The measured intensities are subject to statistical fluctua- tions and it is difficult to find a procedure which ...
Contents
F Density and Composition | 16 |
Direct Volume Change | 22 |
Density | 32 |
Copyright | |
48 other sections not shown
Other editions - View all
Common terms and phrases
a-helix absorption acid Amer angle B-structure band Biochem Biochemistry Biol c₂ calculated CD spectra Chem chemical potential chromophore coefficient conformation constant Cotton effects cross-section denaturation determined dialyzate difference diffusible components dilute Donnan electron density enzyme equation equilibrated equilibrium exciton experimental function gm/ml grams helical helix hemocyanin hemoglobin intensity interaction Kratky Kupke Linderstrøm-Lang macromolecules magnetic measurements membrane method mixture molal molecular weight molecule monomer myoglobin negative nondiffusible components nonideality number of moles obtained optical activity osmometers osmotic pressure parameter partial specific volume particles peptide Phys Pilz plot polymer polypeptides positive potential procedure protein component protein concentration protein solution radius of gyration random coil residues rotational strength salt sample Scatchard Schellman Section shape small-angle scattering solvent solvent medium spectrum sphere structure subunits temperature Tinoco tion transition v₂ volume change wavelength zero