Marketing Organic Food: Proceedings of a Conference Held at Wesley United Church, Regina, Saskatchewan, March 26 and 27, 1982 |
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Page 107
... dried food . Our new found technology is making it easier . Commercial food - drying is also expanding in our society . There are very few problems with a casual drying opera- tion . There can be some very real ones when supplying a ...
... dried food . Our new found technology is making it easier . Commercial food - drying is also expanding in our society . There are very few problems with a casual drying opera- tion . There can be some very real ones when supplying a ...
Page 111
... dried for 9 months were found to contain up to 6 times more of the original vitamin C than other dried foods . It is also a form of pre- cooking , thus giving the user a convenience product . To steam - blanch the food to be dried , it ...
... dried for 9 months were found to contain up to 6 times more of the original vitamin C than other dried foods . It is also a form of pre- cooking , thus giving the user a convenience product . To steam - blanch the food to be dried , it ...
Page 112
... dried fish today is heavily salted before drying . Most meats are treated with salt , pepper , nitrites or other chemicals before drying . Our Indian and Eskimo people did not , as a rule , use salt in drying meat or fish . Drying Fruit ...
... dried fish today is heavily salted before drying . Most meats are treated with salt , pepper , nitrites or other chemicals before drying . Our Indian and Eskimo people did not , as a rule , use salt in drying meat or fish . Drying Fruit ...
Contents
CONSUMERS NEED FOR ORGANIC FOOD | 5 |
PROBLEMS POTENTIALS | 20 |
HEALTH FOOD MARKET CONCERNS REQUIREMENTS | 65 |
11 other sections not shown
Common terms and phrases
Agriculture Canada alfalfa Answer beef Canadian Health Food Canadian Wheat Board certification programs Chairperson cheese chemicals chewan chickens Co-op concerns contaminated crops definition of organic diatomaceous earth diet discussion disease drying ecological Farm Research Foundation fertilizers food additives fruit future conferences ganic goat's milk going grain growers growing grown products Health Food Association Health Food Stores Healthy Horizons Hyperactive Children interested involved lamb livestock Lynn Hamilton March 26 marketing of organic MARKETING ORGANIC FOOD meat methods National Farmers Union non-chemical nutrition Nutritionist organic farming ORGANIC FOOD MARKET organic food production organic vegetables organically grown overseas buyers pesticides plant poultry Question Period Regarding Regina Extension Research Station responses Rosthern Sask Saskat Saskatchewan Agriculture Saskatchewan Environment Saskatchewan Health Saskatoon schizophrenia seed sell sheep soil speakers standards storage Street Regina Stuart Garven there's things University of Regina vitamin