Marketing Organic Food: Proceedings of a Conference Held at Wesley United Church, Regina, Saskatchewan, March 26 and 27, 1982 |
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Page 22
... ganic foods has grown 20 per cent each year during the last five years . The health and organic food distribution system from pro- ducer to consumer is separate from the remainder of the food industry . There are health food ...
... ganic foods has grown 20 per cent each year during the last five years . The health and organic food distribution system from pro- ducer to consumer is separate from the remainder of the food industry . There are health food ...
Page 25
... ganic grains to develop . If this import restriction had not been in place , the supply would have quickly come in from the United States before any Canadian organic production could have developed and been marketed . At this point , I ...
... ganic grains to develop . If this import restriction had not been in place , the supply would have quickly come in from the United States before any Canadian organic production could have developed and been marketed . At this point , I ...
Page 27
... ganic foods are more nutritious than conventional foods . In many cases , natural foods are more nutritious . However , an organic food is not more nutritious than its conventional counterpart . Deceptive Tactics in Labelling 2 . In ...
... ganic foods are more nutritious than conventional foods . In many cases , natural foods are more nutritious . However , an organic food is not more nutritious than its conventional counterpart . Deceptive Tactics in Labelling 2 . In ...
Contents
CONSUMERS NEED FOR ORGANIC FOOD | 5 |
PROBLEMS POTENTIALS | 20 |
HEALTH FOOD MARKET CONCERNS REQUIREMENTS | 65 |
11 other sections not shown
Common terms and phrases
Agriculture Canada alfalfa Answer beef Canadian Health Food Canadian Wheat Board certification programs Chairperson cheese chemicals chewan chickens Co-op concerns contaminated crops definition of organic diatomaceous earth diet discussion disease drying ecological Farm Research Foundation fertilizers food additives fruit future conferences ganic goat's milk going grain growers growing grown products Health Food Association Health Food Stores Healthy Horizons Hyperactive Children interested involved lamb livestock Lynn Hamilton March 26 marketing of organic MARKETING ORGANIC FOOD meat methods National Farmers Union non-chemical nutrition Nutritionist organic farming ORGANIC FOOD MARKET organic food production organic vegetables organically grown overseas buyers pesticides plant poultry Question Period Regarding Regina Extension Research Station responses Rosthern Sask Saskat Saskatchewan Agriculture Saskatchewan Environment Saskatchewan Health Saskatoon schizophrenia seed sell sheep soil speakers standards storage Street Regina Stuart Garven there's things University of Regina vitamin