Physical Principles and Techniques of Protein Chemistry, Part 3Sydney J. Leach |
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Page 297
... increasing equilibrium water content . As the temperature is increased above 36 ° C ( i.e. , 1 / T less than 3.24 × 10 - 3 ° K - 1 ) , T2 , instead of increasing begins to decrease . This phenomenon may be explained on the basis of an ...
... increasing equilibrium water content . As the temperature is increased above 36 ° C ( i.e. , 1 / T less than 3.24 × 10 - 3 ° K - 1 ) , T2 , instead of increasing begins to decrease . This phenomenon may be explained on the basis of an ...
Page 411
... increased in magnitude as the number of residues in each strand increased but decreased in magnitude when the number of strands in the structure increased . On the basis of these calculations Woody suggests that all the poly- peptide ...
... increased in magnitude as the number of residues in each strand increased but decreased in magnitude when the number of strands in the structure increased . On the basis of these calculations Woody suggests that all the poly- peptide ...
Page 437
... increased greatly to obtain a good signal without increasing the noise level . Finally , the visible ORD methods ( Section III ) produce parameters ( e.g. , b'o ) which represent average contributions from all the far - ultraviolet ...
... increased greatly to obtain a good signal without increasing the noise level . Finally , the visible ORD methods ( Section III ) produce parameters ( e.g. , b'o ) which represent average contributions from all the far - ultraviolet ...
Contents
25 | 4 |
E The Isopotential Specific Volume | 10 |
Direct Volume Change | 22 |
Copyright | |
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a-helical a-helix absorption band acid angle B-structure Beychok Biochem Biochemistry Biol Blout c₂ calculated CD band CD spectrum Chem chromophore circular dichroism coefficient Cohn coil complex concentration conformation contribution Cotton effects creatine kinase cross-section denatured determined dipole Doty electron density ellipticity enzyme equation equilibrium exciton experimental factor Fasman function helical content helix intensity interaction kinase Kratky lysozyme magnetic measurements method Moffitt molecular weight molecule myoglobin negative negative band obtained optical activity ORD curve parameters partial specific volume particles peptide perturbation Phys Pilz plot polarized poly-L-proline polymer polypeptides positive procedure protein protein solution pulse Pysh radius of gyration random coil region residues rotational strength rotatory sample Schellman Section shape small-angle solvent spectra sphere studies subunits T₁ temperature theory Tinoco tion transition transition dipole moment tyrosine vector wavefunctions wavelength Woody X-ray zero