One Continuous Picnic: A gastronomic history of Australia

Front Cover
Melbourne University Publishing, Oct 17, 2016 - Cooking - 333 pages
: Presenting the history of Australia gastronomically, this work challenges myths such as that Australia is 'too young' for a national cuisine, and that immigration caused the restaurant boom. It shows us that Australia is unique because its citizens have not developed a true contact with the land, have not had a peasant society.

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