Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
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Page 53
A personnel committee , comprised of representatives from the Standards and Certification Boards , and the NOFA - NY Governing Council , oversees the hiring , training and supervising of the Administrator and the farm inspectors .
A personnel committee , comprised of representatives from the Standards and Certification Boards , and the NOFA - NY Governing Council , oversees the hiring , training and supervising of the Administrator and the farm inspectors .
Page 54
B. The Certification Board is responsible for enrolling applicants in the program , administering the program with the help of the Administrator , promoting the program , and protecting the integrity and credibility of the program .
B. The Certification Board is responsible for enrolling applicants in the program , administering the program with the help of the Administrator , promoting the program , and protecting the integrity and credibility of the program .
Page 55
The Administrator makes no decisions regarding whether a farm is certified . Certification Review Process The Certification Board shall review the Standards annually to evaluate the feasibility and liabilities of certifying and ...
The Administrator makes no decisions regarding whether a farm is certified . Certification Review Process The Certification Board shall review the Standards annually to evaluate the feasibility and liabilities of certifying and ...
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION | 11 |
MEAT AND EGG PRODUCTION | 24 |
Copyright | |
6 other sections not shown
Common terms and phrases
acceptable activity additional Administrator agricultural allowed animals antibiotics Appendix application Approved areas audit trail basis brand buffer Certification Board Certification Program certified fields Certified Organically Grown chemical clean complete compost considered cont contain continued costs cover crops dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields Fish forage fresh greenhouse growers growth handling harvest housing identified individual ingredients inspection intended labeled land livestock maintain manure Maple maps materials medications milk natural NOFA-NY NOFA-NY Certified non-certified NOTE nutrients oils operation organic production pasture pesticides plant plastic possible potting practices prevent prior problems procedures processor prohibited purchased records reduce Regulated REGULATED SUBSTANCE REPORT residues seed soil sources spray Standards storage substances supplied synthetic Syrup term transplants treated treatment vegetable