Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
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Page 1
All applications for certification require a farm / facility inspection visit . Initial
applications for farm ... audit trail records are also required . The field , sugarbush
, and facilities ( ex : barns , greenhouses , processing facilities ) are the basic
units of ...
All applications for certification require a farm / facility inspection visit . Initial
applications for farm ... audit trail records are also required . The field , sugarbush
, and facilities ( ex : barns , greenhouses , processing facilities ) are the basic
units of ...
Page 26
1 ) Approved a ) providing livestock & poultry with rotationally grazed pasture b )
availability of clean water , shade and salt while on pasture c ) proper sanitation
of facilities and animals to reduce disease and parasite pressure d ) use of fly ...
1 ) Approved a ) providing livestock & poultry with rotationally grazed pasture b )
availability of clean water , shade and salt while on pasture c ) proper sanitation
of facilities and animals to reduce disease and parasite pressure d ) use of fly ...
Page 32
1 ) Approved a ) use of rotational grazing system for pastures of milking herd and
bred heifers b ) availability of clean water , shade and salt while on pasture
proper sanitation of facilities and animals to reduce disease and parasite
pressure d ...
1 ) Approved a ) use of rotational grazing system for pastures of milking herd and
bred heifers b ) availability of clean water , shade and salt while on pasture
proper sanitation of facilities and animals to reduce disease and parasite
pressure d ...
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION | 11 |
MEAT AND EGG PRODUCTION | 24 |
Copyright | |
6 other sections not shown
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Common terms and phrases
acceptable activity additional Administrator agricultural allowed animals antibiotics Appendix application Approved areas audit trail basis brand buffer Certification Board Certification Program certified fields Certified Organically Grown chemical clean complete compost considered cont contain continued costs cover crops dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields Fish forage fresh greenhouse growers growth handling harvest housing individual ingredients inspection intended labeled land livestock maintain manure Maple maps materials medications milk natural NOFA-NY NOFA-NY Certified non-certified NOTE nutrients oils operation organic production pasture pesticides plant plastic possible potting practices prevent prior problems procedures processor prohibited purchased records reduce Regulated REGULATED SUBSTANCE REPORT residues seed soil sources spray Standards storage substances supplied synthetic Syrup term transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2 Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |