Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
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Page 1
Soil tests , crop plans , field maps , receipts , and other records would comprise
the needed records for this . 4 ) History : documentation of the management
practices used on the farm for the previous 3 years 5 ) Affidavit : a signed and ...
Soil tests , crop plans , field maps , receipts , and other records would comprise
the needed records for this . 4 ) History : documentation of the management
practices used on the farm for the previous 3 years 5 ) Affidavit : a signed and ...
Page 5
A complete audit trail is comprised of , but not limited to , documents such as the
farm map , purchase records for field inputs and purchased feeds , Applied
Amendments / Spray Record form , livestock health and medication records ,
harvest ...
A complete audit trail is comprised of , but not limited to , documents such as the
farm map , purchase records for field inputs and purchased feeds , Applied
Amendments / Spray Record form , livestock health and medication records ,
harvest ...
Page 61
The completed application will also include a farm map and equipment list . ...
While it is common for most farms to have the ASCS maps on hand , due to the
poor quality of photocopying of these maps and the fact that there are many
written ...
The completed application will also include a farm map and equipment list . ...
While it is common for most farms to have the ASCS maps on hand , due to the
poor quality of photocopying of these maps and the fact that there are many
written ...
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION | 11 |
MEAT AND EGG PRODUCTION | 24 |
Copyright | |
6 other sections not shown
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Common terms and phrases
acceptable activity additional Administrator agricultural allowed animals antibiotics Appendix application Approved areas audit trail basis brand buffer Certification Board Certification Program certified fields Certified Organically Grown chemical clean complete compost considered cont contain continued costs cover crops dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields Fish forage fresh greenhouse growers growth handling harvest housing individual ingredients inspection intended labeled land livestock maintain manure Maple maps materials medications milk natural NOFA-NY NOFA-NY Certified non-certified NOTE nutrients oils operation organic production pasture pesticides plant plastic possible potting practices prevent prior problems procedures processor prohibited purchased records reduce Regulated REGULATED SUBSTANCE REPORT residues seed soil sources spray Standards storage substances supplied synthetic Syrup term transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2 Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |