Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
From inside the book
Results 1-3 of 15
Page 26
1) Approved a) providing livestock & poultry with rotationally grazed pasture b)
availability of clean water, shade and salt while on pasture c) proper sanitation of
facilities and animals to reduce disease and parasite pressure d) use of fly strips,
...
1) Approved a) providing livestock & poultry with rotationally grazed pasture b)
availability of clean water, shade and salt while on pasture c) proper sanitation of
facilities and animals to reduce disease and parasite pressure d) use of fly strips,
...
Page 31
The Certification Program encourages the use of rotated pastures and paddocks,
whenever possible, for animal health and welfare reasons. Pasture should not be
continuously grazed without rest. If pastures are rotated on a regular basis, ...
The Certification Program encourages the use of rotated pastures and paddocks,
whenever possible, for animal health and welfare reasons. Pasture should not be
continuously grazed without rest. If pastures are rotated on a regular basis, ...
Page 35
1) Housing a) Calves, under 6 months of age 1) Approved (a) loose housing, calf
hutches and pasture 2) Regulated (a) box stall, tie stalls 3) Prohibited (a) tying of
calves in manger areas, due to feed contamination and sanitation CO/ICerols b) ...
1) Housing a) Calves, under 6 months of age 1) Approved (a) loose housing, calf
hutches and pasture 2) Regulated (a) box stall, tie stalls 3) Prohibited (a) tying of
calves in manger areas, due to feed contamination and sanitation CO/ICerols b) ...
What people are saying - Write a review
We haven't found any reviews in the usual places.
Contents
Regulated Substances Report | 7 |
Soil Fertility Plant Nutrition | 14 |
i | 21 |
Copyright | |
10 other sections not shown
Other editions - View all
Common terms and phrases
acceptable additional Administrator agricultural products allowed animals antibiotics application Approved areas basis brand Certification Board Certification Program Certified Organically Grown chemical clean completed compost considered cont contain continued costs crop dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields forage fresh grains greenhouse growers growth handling harvest herd housing identified individual ingredients inspection intended labeled land livestock maintain manure Maple Syrup maps materials medications milk natural NOFA-NY NOFA-NY Certification non-certified noted nutrients operation organic ingredients organically produced pasture pest control pesticides petroleum plant possible potting practices prevent prior problems procedures processor prohibited promotants purchased records reduce Regulated REPORT salt sanitation seed soil sources spray Standards storage substances supplied synthetic term transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2 Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |