Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
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Along with the Program Administrator, they supply the Standards Board with
specific areas in need of study, and possible change. We also appreciate the
concern, assistance, and input of our field inspectors who have brought their
experience ...
Along with the Program Administrator, they supply the Standards Board with
specific areas in need of study, and possible change. We also appreciate the
concern, assistance, and input of our field inspectors who have brought their
experience ...
Page 16
Composts - See Appendix # VII When possible, farmers are encouraged to
produce and regularly incorporate composts into soils to build humus, improve
tilth, and increase nutrients and biological activity. To produce a cost-effective
compost, ...
Composts - See Appendix # VII When possible, farmers are encouraged to
produce and regularly incorporate composts into soils to build humus, improve
tilth, and increase nutrients and biological activity. To produce a cost-effective
compost, ...
Page 26
Whenever possible, producers should avoid painful, disruptive procedures. (For
example, market ram lambs intact whenever possible.) Docking of calf's / cow's
tails is prohibited. 1) Approved a) providing livestock & poultry with rotationally ...
Whenever possible, producers should avoid painful, disruptive procedures. (For
example, market ram lambs intact whenever possible.) Docking of calf's / cow's
tails is prohibited. 1) Approved a) providing livestock & poultry with rotationally ...
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Contents
Regulated Substances Report | 7 |
Soil Fertility Plant Nutrition | 14 |
i | 21 |
Copyright | |
10 other sections not shown
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Common terms and phrases
acceptable additional Administrator agricultural products allowed animals antibiotics application Approved areas basis brand Certification Board Certification Program Certified Organically Grown chemical clean completed compost considered cont contain continued costs crop dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields forage fresh grains greenhouse growers growth handling harvest herd housing identified individual ingredients inspection intended labeled land livestock maintain manure Maple Syrup maps materials medications milk natural NOFA-NY NOFA-NY Certification non-certified noted nutrients operation organic ingredients organically produced pasture pest control pesticides petroleum plant possible potting practices prevent prior problems procedures processor prohibited promotants purchased records reduce Regulated REPORT salt sanitation seed soil sources spray Standards storage substances supplied synthetic term transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2 Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |