Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
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Each suggestion is read and deliberated and incorporated where possible . The
Northeast Interstate Organic Certification Committee ( NIOCC ) - our regional
coalition of the 8 northeast Certification Programs - continues to meet and work ...
Each suggestion is read and deliberated and incorporated where possible . The
Northeast Interstate Organic Certification Committee ( NIOCC ) - our regional
coalition of the 8 northeast Certification Programs - continues to meet and work ...
Page 16
Composts - See Appendix # VII When possible , farmers are encouraged to
produce and regularly incorporate composts into soils to build humus , improve
tilth , and increase nutrients and biological activity . To produce a cost - effective ...
Composts - See Appendix # VII When possible , farmers are encouraged to
produce and regularly incorporate composts into soils to build humus , improve
tilth , and increase nutrients and biological activity . To produce a cost - effective ...
Page 26
Whenever possible , producers should avoid painful , disruptive procedures . (
For example , market ram lambs intact whenever possible . ) Docking of calf's /
cow's tails is prohibited . 1 ) Approved a ) providing livestock & poultry with ...
Whenever possible , producers should avoid painful , disruptive procedures . (
For example , market ram lambs intact whenever possible . ) Docking of calf's /
cow's tails is prohibited . 1 ) Approved a ) providing livestock & poultry with ...
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION | 11 |
MEAT AND EGG PRODUCTION | 24 |
Copyright | |
6 other sections not shown
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Common terms and phrases
acceptable activity additional Administrator agricultural allowed animals antibiotics Appendix application Approved areas audit trail basis brand buffer Certification Board Certification Program certified fields Certified Organically Grown chemical clean complete compost considered cont contain continued costs cover crops dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields Fish forage fresh greenhouse growers growth handling harvest housing individual ingredients inspection intended labeled land livestock maintain manure Maple maps materials medications milk natural NOFA-NY NOFA-NY Certified non-certified NOTE nutrients oils operation organic production pasture pesticides plant plastic possible potting practices prevent prior problems procedures processor prohibited purchased records reduce Regulated REGULATED SUBSTANCE REPORT residues seed soil sources spray Standards storage substances supplied synthetic Syrup term transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2 Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |