Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
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Page 25
Animals must not be over crowded , each animal or bird should , at a minimum ,
be provided enough space to prevent abnormal behavior and be provided with
daily outdoor exercise , weather permitting . Adequate supplies of clean water ...
Animals must not be over crowded , each animal or bird should , at a minimum ,
be provided enough space to prevent abnormal behavior and be provided with
daily outdoor exercise , weather permitting . Adequate supplies of clean water ...
Page 31
Animals must not be over crowded , each animal should , at a minimum , be
provided enough space to prevent abnormal behavior and be provided with daily
outdoor exercise , weather permitting . Adequate supplies of clean water must be
...
Animals must not be over crowded , each animal should , at a minimum , be
provided enough space to prevent abnormal behavior and be provided with daily
outdoor exercise , weather permitting . Adequate supplies of clean water must be
...
Page 38
Applicants will be asked to supply information on how they intend to sustain the
growth and production of the crop , prevent soil erosion and otherwise manage
the area . The NOFA - NY Certification Program will not certify protected species .
Applicants will be asked to supply information on how they intend to sustain the
growth and production of the crop , prevent soil erosion and otherwise manage
the area . The NOFA - NY Certification Program will not certify protected species .
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION | 11 |
MEAT AND EGG PRODUCTION | 24 |
Copyright | |
6 other sections not shown
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Common terms and phrases
acceptable activity additional Administrator agricultural allowed animals antibiotics Appendix application Approved areas audit trail basis brand buffer Certification Board Certification Program certified fields Certified Organically Grown chemical clean complete compost considered cont contain continued costs cover crops dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields Fish forage fresh greenhouse growers growth handling harvest housing individual ingredients inspection intended labeled land livestock maintain manure Maple maps materials medications milk natural NOFA-NY NOFA-NY Certified non-certified NOTE nutrients oils operation organic production pasture pesticides plant plastic possible potting practices prevent prior problems procedures processor prohibited purchased records reduce Regulated REGULATED SUBSTANCE REPORT residues seed soil sources spray Standards storage substances supplied synthetic Syrup term transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2 Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |