Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 - Natural foods |
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Page 15
Raw manure may not be applied less than 60 days prior to planting of vegetable
crops and harvesting of small fruits . In orchards , if using drops , no raw manure
may be applied 60 days prior to harvest . The use of weeder geese in crops or ...
Raw manure may not be applied less than 60 days prior to planting of vegetable
crops and harvesting of small fruits . In orchards , if using drops , no raw manure
may be applied 60 days prior to harvest . The use of weeder geese in crops or ...
Page 36
... must be placed under organic management , including feeds , a minimum of
one year prior to freshening 2 ) artificial insemination c ) Prohibited 1 ) purchased
stock from non - certified sources , unless placed under organic management
one ...
... must be placed under organic management , including feeds , a minimum of
one year prior to freshening 2 ) artificial insemination c ) Prohibited 1 ) purchased
stock from non - certified sources , unless placed under organic management
one ...
Page 39
Mushroom growing substrates or media may need to be tested for pesticide
residues after composting , pasteurizing or autoclaving prior to inoculation . 1 )
Approved ( a ) allowed materials and practices listed elsewhere in these
standards , as ...
Mushroom growing substrates or media may need to be tested for pesticide
residues after composting , pasteurizing or autoclaving prior to inoculation . 1 )
Approved ( a ) allowed materials and practices listed elsewhere in these
standards , as ...
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION | 11 |
MEAT AND EGG PRODUCTION | 24 |
Copyright | |
6 other sections not shown
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Common terms and phrases
acceptable activity additional Administrator agricultural allowed animals antibiotics Appendix application Approved areas audit trail basis brand buffer Certification Board Certification Program certified fields Certified Organically Grown chemical clean complete compost considered cont contain continued costs cover crops dairy documentation emergency encourage equipment example facilities farm farmer feed fertilizers fields Fish forage fresh greenhouse growers growth handling harvest housing individual ingredients inspection intended labeled land livestock maintain manure Maple maps materials medications milk natural NOFA-NY NOFA-NY Certified non-certified NOTE nutrients oils operation organic production pasture pesticides plant plastic possible potting practices prevent prior problems procedures processor prohibited purchased records reduce Regulated REGULATED SUBSTANCE REPORT residues seed soil sources spray Standards storage substances supplied synthetic Syrup term transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Volumes 1-2 Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1998, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1998 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |