Complete Diabetics' Cookbook

Front Cover
Pearson South Africa, 1993 - Diabetes - 112 pages
 

Contents

FOREWORD
3
ACKNOWLEDGEMENTS
4
INTRODUCTION
5
BREAKFASTS
9
SOUPS AND STARTERS
13
FISH
19
MEAT
25
POULTRY
33
SALADS
55
LUNCH AND SUPPER DISHES
59
DESSERTS
69
BAKING
75
SAUCES AND DRESSINGS
89
PRESERVES
95
SPECIAL OCCASIONS
101
METRICATION CHART
110

RICE AND PASTA
39
VEGETABLES
43
PULSES
49

Common terms and phrases

Bibliographic information