Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Appendices V-XNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1999 - Natural foods |
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Page 2
Review your responsibilities , reporting procedures and equipment that they use .
Ask for a written statement so that there are no misunderstandings . These are
the individuals who will be addressing your complaint . Keep their telephone ...
Review your responsibilities , reporting procedures and equipment that they use .
Ask for a written statement so that there are no misunderstandings . These are
the individuals who will be addressing your complaint . Keep their telephone ...
Page 4
Review your responsibilities , reporting procedures and equipment that they use .
Ask for a written statement so that there are no misunderstandings . These are
the individuals who will be addressing your complaint . Keep their telephone ...
Review your responsibilities , reporting procedures and equipment that they use .
Ask for a written statement so that there are no misunderstandings . These are
the individuals who will be addressing your complaint . Keep their telephone ...
Page 10
While there are many positive aspects of composting , each farm must look at the
availability of site , materials , equipment , time and labor to make and monitor ,
and if it can be worked into it's rotational fertility program . Over simplification of ...
While there are many positive aspects of composting , each farm must look at the
availability of site , materials , equipment , time and labor to make and monitor ,
and if it can be worked into it's rotational fertility program . Over simplification of ...
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accepted activity additional agriculture Alchemy ALTERNATIVES animals APPENDIX applicator Apr-May BASICS become benefits chemical claim closed complaint compost contains CORNELL UNIVERSITY cost cover crops DEC office diet directions DRIFT effects Environmental Conservation equipment evidence example farm farmers Fava bean feed feedlot fertility follow forage Gardening given Grass greenhouse growers Growing hardy heat heavy immediately incident increases ingredients intended keep late legume light listed locate Management manure marked materials meat moisture natural needs notes nutrients Offers oils organic organic material peat pesticide pile plant possible present Press problem procedures production protect rates ratios recommended References require residues ruminant samples sand scale Seed soaps soil spray Standards surface trespass Valley waste wetting wide winter
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Appendices V-X Volume 2 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1999, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1999 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |