Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Appendices V-XNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1999 - Natural foods |
From inside the book
Results 1-3 of 12
Page
CORNELL UNIVERSITY LIBRARY UP 3 1924 067 904 585 ORGANIC GREENHOUSE PRODUCTION Peat moss has been a boon to greenhouse growers . It should be remembered , however , that peat is associated with environmental degradation in its ...
CORNELL UNIVERSITY LIBRARY UP 3 1924 067 904 585 ORGANIC GREENHOUSE PRODUCTION Peat moss has been a boon to greenhouse growers . It should be remembered , however , that peat is associated with environmental degradation in its ...
Page 9
If the intended use is in tomato production , this use would require a much more exacting compost . Tomatoes demand substantial availability of a wide range of nutrients on a timely and continuous basis . The production of compost for ...
If the intended use is in tomato production , this use would require a much more exacting compost . Tomatoes demand substantial availability of a wide range of nutrients on a timely and continuous basis . The production of compost for ...
Page 15
ORGANIC ALTERNATIVES TO CONFINEMENT / FEEDLOT MEAT PRODUCTION 3 ) ( Cont . ) Standards to address these problems associated with ruminant diets might initially require forage ( grasses and other high cellulose plants growable without ...
ORGANIC ALTERNATIVES TO CONFINEMENT / FEEDLOT MEAT PRODUCTION 3 ) ( Cont . ) Standards to address these problems associated with ruminant diets might initially require forage ( grasses and other high cellulose plants growable without ...
What people are saying - Write a review
We haven't found any reviews in the usual places.
Other editions - View all
Common terms and phrases
accepted activity additional agriculture Alchemy ALTERNATIVES animals APPENDIX applicator Apr-May become benefits chemical claim closed complaint compost contains CORNELL UNIVERSITY cost cover crops cycle DEC office diet directions DRIFT effects Environmental Conservation equipment evidence example farm farmers Fava bean feed feedlot fertility follow forage Gardening given Grass greenhouse growers Growing hardy heat heavy immediately incident increases ingredients intended keep late legume light listed locate Management manure marked materials meat medium moisture natural needs notes nutrients Offers oils organic organic growers organic material peat pesticide pile plant present problem procedures production protect rates ratios recommended require residues ruminant samples sand scale Seed soaps soil spray Standards surface trespass Valley waste wetting wide winter
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Appendices V-X Volume 2 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 1999, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 1999 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |