Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
From inside the book
Results 1-3 of 7
Page 12
... departments , in writing , of the organic status of farm , and request no spraying be done , if spraying is done along road side frontage notify local health department , in writing , of the organic status of farm , and request no ...
... departments , in writing , of the organic status of farm , and request no spraying be done , if spraying is done along road side frontage notify local health department , in writing , of the organic status of farm , and request no ...
Page 31
... Department of Health surveys , so often property owners aren't aware of the problems . As producers of Certified Organically Grown food the sources of our water must be free from contamination . We recommend that producers and ...
... Department of Health surveys , so often property owners aren't aware of the problems . As producers of Certified Organically Grown food the sources of our water must be free from contamination . We recommend that producers and ...
Page 74
... Department of Agriculture & Markets Regulations . 1. Ingredients a ) Approved ( 1 ) clean , fresh , Certified Organically Produced & Processed raw milk ( 2 ) lactic ferment culture ( 3 ) enzymes , including rennet ( animal or vegetable ) ...
... Department of Agriculture & Markets Regulations . 1. Ingredients a ) Approved ( 1 ) clean , fresh , Certified Organically Produced & Processed raw milk ( 2 ) lactic ferment culture ( 3 ) enzymes , including rennet ( animal or vegetable ) ...
Contents
INTRODUCTION | 7 |
CROP PRODUCTION cont | 8 |
Conflict of Interest | 11 |
Copyright | |
13 other sections not shown
Common terms and phrases
additional animal annual antibiotics application Applied Amendments Approved or Regulated Apr-May areas audit trail Brand Name List buffer zone Certification Standards certified and non-certified certified fields Certified Organically Grown certified organically produced Compost cont contain cover crops crop rotation dairy diatomaceous earth documentation Farm maps feed Fees forage fungicides genetically engineered greenhouse harvest harvest records identified inspection visit Intended Use section labeled maintain management plan Maple Syrup Materials on fields milk NOFA-NY Certification Program non-certified fields non-organic nutrients OMRI Organic Certification organic crop Organic Farm Organic Farm Plan organic foods organic ingredients organic matter organic production pasture pest control pesticides Plant Nutrition Prior to Freshening processor Program office prohibited materials prohibited substances purchased Regulated Materials Regulated Substance Intended residues Review Committee rotation slaughter stock Soil Fertility sources split operation Spray Record Form Standards Committee storage sugarbush synthetic transition transplants treatment vegetable Young Stock