Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
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Page 4
While many of the Standards requirements of the USDA Program have been
included in our Standards over the years , the ... While the USDA National
Organic Program will provide a standard definition of organic , which benefits
farmers and ...
While many of the Standards requirements of the USDA Program have been
included in our Standards over the years , the ... While the USDA National
Organic Program will provide a standard definition of organic , which benefits
farmers and ...
Page 1
A. General Information These Standards are the basis for certification under the
NOFA - NY Program . They create guidelines for a method of production that is
biologically enhancing to the soil , plant life , animal and human consumers , and
...
A. General Information These Standards are the basis for certification under the
NOFA - NY Program . They create guidelines for a method of production that is
biologically enhancing to the soil , plant life , animal and human consumers , and
...
Page 83
( 2 ) make recommendations to the Standards Committee for changes or
improvements in Standards , based on situations occurring during the application
file review process . ( 3 ) investigate complaints , abuse , mislabeling and other ...
( 2 ) make recommendations to the Standards Committee for changes or
improvements in Standards , based on situations occurring during the application
file review process . ( 3 ) investigate complaints , abuse , mislabeling and other ...
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION cont | 8 |
CROP PRODUCTION | 20 |
Copyright | |
8 other sections not shown
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Common terms and phrases
addition agricultural allowed Amendments animal annual application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields Certified Organically Grown clean complete Compost cont contamination continued costs cover crops dairy develop documented emergency encouraged equipment example facilities farm farmers feed fees fertility forage genetically grains greenhouse handling harvest identified individual ingredients inspection inspection visit labeled land listed livestock maintain manure maps materials matter medications meeting milk natural NOFA-NY NOFA-NY Certification non-organic NOTE nutrient operation Organic Farm organic production pasture period permitted pest control pesticides plant plastic possible practices prior procedures processing processor prohibited prohibited substances purchased recognized records Regulated Substance request residues Review Committee rotation seed sodium hypochlorite soil sources split operation Standards storage submitted synthetic term testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |