Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
From inside the book
Results 1-3 of 12
Page 36
Spray equipment used in Certified operations must be dedicated to spraying only the approved and regulated substances allowed in the Certification Program . The Program recognizes the need to obtain equipment at affordable prices ...
Spray equipment used in Certified operations must be dedicated to spraying only the approved and regulated substances allowed in the Certification Program . The Program recognizes the need to obtain equipment at affordable prices ...
Page 59
... on formulations of parasiticides ( f ) feeding milk from treated cows to calves while cow is under active treatment ( g ) synthetic pesticides ( other than wormers as allowed above ) , insecticidal ear tags , and petroleum products ...
... on formulations of parasiticides ( f ) feeding milk from treated cows to calves while cow is under active treatment ( g ) synthetic pesticides ( other than wormers as allowed above ) , insecticidal ear tags , and petroleum products ...
Page 75
Both cultured and wild yeasts are allowed , as well as malolactic bacteria . Pressing aids , such as buckwheat or rice hulls may be used for hard to press varieties . An attempt should be made to obtain these from organically raised ...
Both cultured and wild yeasts are allowed , as well as malolactic bacteria . Pressing aids , such as buckwheat or rice hulls may be used for hard to press varieties . An attempt should be made to obtain these from organically raised ...
What people are saying - Write a review
We haven't found any reviews in the usual places.
Contents
INTRODUCTION | 1 |
CROP PRODUCTION cont | 8 |
CROP PRODUCTION | 20 |
Copyright | |
8 other sections not shown
Common terms and phrases
addition agricultural allowed Amendments animal annual application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields Certified Organically Grown clean complete Compost cont contamination continued costs cover crops dairy develop documented emergency encouraged equipment example facilities farm farmers feed fees fertility fish forage genetically grains greenhouse handling harvest identified individual ingredients inspection inspection visit labeled land listed livestock maintain manure maps materials matter medications meeting milk natural NOFA-NY NOFA-NY Certification non-organic NOTE nutrient operation Organic Farm organic production pasture period permitted pest control pesticides plant plastic possible practices prior procedures processing processor prohibited prohibited substances purchased recognized records Regulated Substance request residues Review Committee rotation seed sodium hypochlorite soil sources split operation Standards storage submitted synthetic term testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |