Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V
Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods
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agricultural plastic animal annual antibiotics application Applied Amendments Approved or Regulated areas audit trail Brand Name List buffer zone calves Certification Standards certified and non-certified certified fields Certified Organically Grown Compost contamination cover crops crop rotation dairy diatomaceous earth documented Farm maps feed forage fungicides genetically engineered genetically modified greenhouse harvest harvest records inspection visit Intended Use section labeled land livestock maintain management plan Materials on fields milk National Organic Program NOFA-NY Certification Program non-certified fields non-organic nutrient on-farm Organic Certification organic crop Organic Farm Organic Farm Plan organic food organic matter organic production pasture pest control pesticides Plant Nutrition poultry Prior to Freshening processing processor Program office prohibited materials prohibited substances purchased raw manure Regulated Materials Regulated Substance Intended residues Review Committee seed slaughter stock Soil Fertility sources split operation Spray Record Form storage sugarbush synthetic transition transplants treatment vegetable Young Stock