Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
From inside the book
Results 1-3 of 13
Page 10
In order to keep inspection travel costs low , farm inspections will be grouped by
geographical areas . Each applicant will be ... Cancellations Cancellation of an
inspection appointment is very costly to the Certification Program . Farmers
should ...
In order to keep inspection travel costs low , farm inspections will be grouped by
geographical areas . Each applicant will be ... Cancellations Cancellation of an
inspection appointment is very costly to the Certification Program . Farmers
should ...
Page 86
Pre - Transition Application Visit Transition Application Fee Deposit to Cover
Transition Inspection Costs 150.00 175.00 300.000 * Note : Actual costs for the
Transition inspection will be billed . A refund will be given for charges less than
this ...
Pre - Transition Application Visit Transition Application Fee Deposit to Cover
Transition Inspection Costs 150.00 175.00 300.000 * Note : Actual costs for the
Transition inspection will be billed . A refund will be given for charges less than
this ...
Page 87
Handler / Processor Fees Handler Fee : $ 300 base fee , plus inspection costs
and all costs pertaining to audit trail review , plus an assessment of 44 of 1 % of
certified sales , billed quarterly Processor Fee : $ 300 base fee , plus inspection ...
Handler / Processor Fees Handler Fee : $ 300 base fee , plus inspection costs
and all costs pertaining to audit trail review , plus an assessment of 44 of 1 % of
certified sales , billed quarterly Processor Fee : $ 300 base fee , plus inspection ...
What people are saying - Write a review
We haven't found any reviews in the usual places.
Contents
INTRODUCTION | 1 |
CROP PRODUCTION cont | 8 |
CROP PRODUCTION | 20 |
Copyright | |
8 other sections not shown
Other editions - View all
Common terms and phrases
addition agricultural allowed Amendments animal annual application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields Certified Organically Grown clean complete Compost cont contamination continued costs cover crops dairy develop documented emergency encouraged equipment example facilities farm farmers feed fees fertility forage genetically grains greenhouse handling harvest identified individual ingredients inspection inspection visit labeled land listed livestock maintain manure maps materials matter medications meeting milk natural NOFA-NY NOFA-NY Certification non-organic NOTE nutrient operation Organic Farm organic production pasture period permitted pest control pesticides plant plastic possible practices prior procedures processing processor prohibited prohibited substances purchased recognized records Regulated Substance request residues Review Committee rotation seed sodium hypochlorite soil sources split operation Standards storage submitted synthetic term testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |