Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
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Page 8
... Grown or NOFA - NY Certified Organically Grown & Processed , the NOFA - NY
Organic Certification Program recognizes the importance of providing a clear ,
documented audit trail of all inputs used in your farming or processing operation .
... Grown or NOFA - NY Certified Organically Grown & Processed , the NOFA - NY
Organic Certification Program recognizes the importance of providing a clear ,
documented audit trail of all inputs used in your farming or processing operation .
Page 15
Farmers will be asked to provide documentation from the neighbor about the
crops being grown . Applicants using seed and forage inoculants should obtain
letters from the manufacturer that these are not derived from genetically modified
...
Farmers will be asked to provide documentation from the neighbor about the
crops being grown . Applicants using seed and forage inoculants should obtain
letters from the manufacturer that these are not derived from genetically modified
...
Page 37
The clean - out of equipment should be documented on an Equipment Clean Out
Log . 2. Wash Water for Crops Water used for washing of crops must be
documented to be potable . Municipal water sources are exempt from test
requirement ...
The clean - out of equipment should be documented on an Equipment Clean Out
Log . 2. Wash Water for Crops Water used for washing of crops must be
documented to be potable . Municipal water sources are exempt from test
requirement ...
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Contents
INTRODUCTION | 1 |
CROP PRODUCTION cont | 8 |
CROP PRODUCTION | 20 |
Copyright | |
8 other sections not shown
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Common terms and phrases
addition agricultural allowed Amendments animal annual application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields Certified Organically Grown clean complete Compost cont contamination continued costs cover crops dairy develop documented emergency encouraged equipment example facilities farm farmers feed fees fertility forage genetically grains greenhouse handling harvest identified individual ingredients inspection inspection visit labeled land listed livestock maintain manure maps materials matter medications meeting milk natural NOFA-NY NOFA-NY Certification non-organic NOTE nutrient operation Organic Farm organic production pasture period permitted pest control pesticides plant plastic possible practices prior procedures processing processor prohibited prohibited substances purchased recognized records Regulated Substance request residues Review Committee rotation seed sodium hypochlorite soil sources split operation Standards storage submitted synthetic term testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |