Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
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Page 15
Split Operations utilizing the same planting, cultivation and harvesting equipment
must clean out equipment prior to use on organic fields and crops. Records of
machinery and equipment cleaning must be documented on a Clean Out Log
and ...
Split Operations utilizing the same planting, cultivation and harvesting equipment
must clean out equipment prior to use on organic fields and crops. Records of
machinery and equipment cleaning must be documented on a Clean Out Log
and ...
Page 36
At this time the Standards Committee has determined that it is not feasible to fully
clean, on a daily basis or per use basis, spray equipment used to apply
prohibited substances. Spray equipment used in Certified operations must be
dedicated ...
At this time the Standards Committee has determined that it is not feasible to fully
clean, on a daily basis or per use basis, spray equipment used to apply
prohibited substances. Spray equipment used in Certified operations must be
dedicated ...
Page 37
Equipment Crops should be harvested at proper maturity and in appropriate
weather conditions. Equipment used for harvesting both certified and non-
certified crops must be thoroughly cleaned prior to the harvest of the certified crop
.
Equipment Crops should be harvested at proper maturity and in appropriate
weather conditions. Equipment used for harvesting both certified and non-
certified crops must be thoroughly cleaned prior to the harvest of the certified crop
.
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additional Administrator agricultural allowed Amendments animal annual antibiotics application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields certified organic Certified Organically Grown clean complete Compost cont containing continued costs cover crops dairy develop documentation emergency encouraged equipment example facilities farm farmers feed Fees fertility fields fish forage fresh genetically grains greenhouse handling harvest housing identified individual ingredients Intended labeled land listed livestock maintain manure materials medications meeting milk natural NOFA-NY NOFA-NY Certification non-certified non-organic Note nutrients operation organically produced pasture period permitted pesticides plant plastic possible practices preservatives prior procedures processor prohibited prohibited substances purchased recognized records Regulated Regulated Substance request Review Committee seed soil sources Spray Standards storage submitted synthetic term testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |