Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
From inside the book
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Page 7
... identification purposes . Greenhouse locations should be identified on the farm map . The use of any adjoining land , whether owned by you , or belonging to neighbors must also be included . Terms such as " conventional farm land ...
... identification purposes . Greenhouse locations should be identified on the farm map . The use of any adjoining land , whether owned by you , or belonging to neighbors must also be included . Terms such as " conventional farm land ...
Page 39
... identified with tags , tattoos or freeze branding . Poultry must have an identification system for each flock . All organic dairy farms must have a herd / flock identification system , which includes birth dates and purchase dates ...
... identified with tags , tattoos or freeze branding . Poultry must have an identification system for each flock . All organic dairy farms must have a herd / flock identification system , which includes birth dates and purchase dates ...
Page 47
... identified with tags , tattoos or freeze branding . In order to maintain audit trail records throughout the slaughter and processing of organic meat animals , the tag identifying such animal must remain on the animal carcass throughout ...
... identified with tags , tattoos or freeze branding . In order to maintain audit trail records throughout the slaughter and processing of organic meat animals , the tag identifying such animal must remain on the animal carcass throughout ...
Contents
INTRODUCTION | 7 |
CROP PRODUCTION cont | 8 |
Conflict of Interest | 11 |
Copyright | |
13 other sections not shown
Common terms and phrases
additional animal annual antibiotics application Applied Amendments Approved or Regulated Apr-May areas audit trail Brand Name List buffer zone Certification Standards certified and non-certified certified fields Certified Organically Grown certified organically produced Compost cont contain cover crops crop rotation dairy diatomaceous earth documentation Farm maps feed Fees forage fungicides genetically engineered greenhouse harvest harvest records identified inspection visit Intended Use section labeled maintain management plan Maple Syrup Materials on fields milk NOFA-NY Certification Program non-certified fields non-organic nutrients OMRI Organic Certification organic crop Organic Farm Organic Farm Plan organic foods organic ingredients organic matter organic production pasture pest control pesticides Plant Nutrition Prior to Freshening processor Program office prohibited materials prohibited substances purchased Regulated Materials Regulated Substance Intended residues Review Committee rotation slaughter stock Soil Fertility sources split operation Spray Record Form Standards Committee storage sugarbush synthetic transition transplants treatment vegetable Young Stock