Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
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Page 7
E. Practices and Materials for Use in Organic Production These Standards categorize practices and materials used in organic food production . The following categories and their definitions will be used throughout this document .
E. Practices and Materials for Use in Organic Production These Standards categorize practices and materials used in organic food production . The following categories and their definitions will be used throughout this document .
Page 23
B. Certified Organic Transplant Production Practices ( cont . ) 6. Take Over of Existing Greenhouse Takeover of an existing greenhouse must have prior approval of the Review Committee . A notarized affidavit is required from the ...
B. Certified Organic Transplant Production Practices ( cont . ) 6. Take Over of Existing Greenhouse Takeover of an existing greenhouse must have prior approval of the Review Committee . A notarized affidavit is required from the ...
Page 49
To Prepare for Transition Dairy Farms Should : Implement organic management practices for fields , including crop rotation requirements • • • Develop appropriate housing for dairy animals , including young stock Discontinue the use of ...
To Prepare for Transition Dairy Farms Should : Implement organic management practices for fields , including crop rotation requirements • • • Develop appropriate housing for dairy animals , including young stock Discontinue the use of ...
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Contents
INTRODUCTION | 7 |
CROP PRODUCTION cont | 8 |
H Confidentiality | 11 |
Copyright | |
14 other sections not shown
Common terms and phrases
additional agricultural allowed Amendments animal annual application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields Certified Organically Grown clean complete compost considered cont contamination continued costs cover crops dairy develop disease documentation emergency encouraged equipment example facilities farm farmers feed fees fertility fish forage genetically grains greenhouse handling harvest identified individual ingredients inspection inspection visit labeled land listed livestock maintain manure maps materials medications meeting milk natural NOFA-NY NOFA-NY Certification non-organic NOTE nutrient operation Organic Farm organically produced pasture period permitted pest control pesticides plant plastic possible practices prior procedures processing processor production prohibited substances purchased recognized records Regulated Substance request residues Review Committee rotation seed sodium hypochlorite soil sources split operation Standards storage submitted synthetic testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |