Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
From inside the book
Results 1-3 of 33
Page 8
All applicants for NOFA - NY Certification are required to develop and maintain an audit trail record keeping system . A complete audit trail is comprised of , but not limited to , documents such as the farm map , purchase records for ...
All applicants for NOFA - NY Certification are required to develop and maintain an audit trail record keeping system . A complete audit trail is comprised of , but not limited to , documents such as the farm map , purchase records for ...
Page 9
Input Records Expense Receipts Applied Amendments / Spray Record Shipping Records Expense Ledger , Checkbook , Checks Transaction Certificate Custom Work Transactions • Seedling and Transplant Records Purchase Records for seeds ...
Input Records Expense Receipts Applied Amendments / Spray Record Shipping Records Expense Ledger , Checkbook , Checks Transaction Certificate Custom Work Transactions • Seedling and Transplant Records Purchase Records for seeds ...
Page 51
In addition to the certification application , farmers are required to maintain the following : herd health plan , including medication records purchased animal records ; livestock sales records details of your herd identification ...
In addition to the certification application , farmers are required to maintain the following : herd health plan , including medication records purchased animal records ; livestock sales records details of your herd identification ...
What people are saying - Write a review
We haven't found any reviews in the usual places.
Contents
INTRODUCTION | 7 |
CROP PRODUCTION cont | 8 |
H Confidentiality | 11 |
Copyright | |
14 other sections not shown
Common terms and phrases
additional agricultural allowed Amendments animal annual application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields Certified Organically Grown clean complete compost considered cont contamination continued costs cover crops dairy develop disease documentation emergency encouraged equipment example facilities farm farmers feed fees fertility fish forage genetically grains greenhouse handling harvest identified individual ingredients inspection inspection visit labeled land listed livestock maintain manure maps materials medications meeting milk natural NOFA-NY NOFA-NY Certification non-organic NOTE nutrient operation Organic Farm organically produced pasture period permitted pest control pesticides plant plastic possible practices prior procedures processing processor production prohibited substances purchased recognized records Regulated Substance request residues Review Committee rotation seed sodium hypochlorite soil sources split operation Standards storage submitted synthetic testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |