Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-VNortheast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 - Natural foods |
From inside the book
Results 1-3 of 17
Page 10
Unannounced Inspections The NOFA - NY Certification Program recognizes that the complexity of operations requesting certification is continuing to increase . In order to ensure compliance with the Standards , the Program will conduct ...
Unannounced Inspections The NOFA - NY Certification Program recognizes that the complexity of operations requesting certification is continuing to increase . In order to ensure compliance with the Standards , the Program will conduct ...
Page 12
... of the organic status of farm , and request no spraying be done , if utility has a right or way or transmission ... and request no spraying in the event of pest or disease control Copies of all letters must be sent to the Program ...
... of the organic status of farm , and request no spraying be done , if utility has a right or way or transmission ... and request no spraying in the event of pest or disease control Copies of all letters must be sent to the Program ...
Page 92
The applicant must submit this request in writing , within five ( 5 ) working days . This request should be mailed to the Certification Program Office . It is suggested that applicant communication to the Certification Program be sent ...
The applicant must submit this request in writing , within five ( 5 ) working days . This request should be mailed to the Certification Program Office . It is suggested that applicant communication to the Certification Program be sent ...
What people are saying - Write a review
We haven't found any reviews in the usual places.
Contents
INTRODUCTION | 1 |
CROP PRODUCTION cont | 8 |
CROP PRODUCTION | 20 |
Copyright | |
8 other sections not shown
Common terms and phrases
addition agricultural allowed Amendments animal annual application Approved areas audit trail basis begin brand buffer zone Certification Program certified fields Certified Organically Grown clean complete Compost cont contamination continued costs cover crops dairy develop documented emergency encouraged equipment example facilities farm farmers feed fees fertility fish forage genetically grains greenhouse handling harvest identified individual ingredients inspection inspection visit labeled land listed livestock maintain manure maps materials matter medications meeting milk natural NOFA-NY NOFA-NY Certification non-organic NOTE nutrient operation Organic Farm organic production pasture period permitted pest control pesticides plant plastic possible practices prior procedures processing processor prohibited prohibited substances purchased recognized records Regulated Substance request residues Review Committee rotation seed sodium hypochlorite soil sources split operation Standards storage submitted synthetic term testing transition transplants treated treatment vegetable
Bibliographic information
| Title | Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V Volume 1 of Organic Farm and Handling/processing Certification Standards and Administrative Procedures: 2001, Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Author | Northeast Organic Farming Association of New York. Organic Farm Certification Program |
| Publisher | Northeast Organic Farming Assoc. of New York, Incorporated, Organic Certification Program, 2001 |
| Original from | Cornell University |
| Digitized | 3 Sep 2009 |
| Export Citation | BiBTeX EndNote RefMan |