| United States. Congress. Senate. Appropriations Committee - 1974 - 1802 pages
...purpose of which is to protect the health of consumers, to insure fair practices in the food trade, and to promote coordination of all food standards work...international governmental and nongovernmental organizations. Maintaining the effectiveness of standards requires adjustment and modification of the attributes that... | |
| United States. Congress. Senate. Committee on Appropriations - United States - 1974 - 1186 pages
...purpose of which ii to protect the health of consumers, to ensure fair practices in the food trade, and to promote coordination of all food standards work undertaken by International governmental and non- governmental organizations. Maintaining the effectiveness of standards requires adjustment and... | |
| Maureen Breitenberg - 1993 - 450 pages
...5146172 o To protect the health of consumers and to ensure fair trade practices in the food trade. o To promote coordination of all food standards work...international governmental and non-governmental organizations . o To determine priorities and initiate and guide the preparation of draft standards through and with... | |
| Aristeo Renzoni, Niccolo Mattei, Lorena Lari, Cristina Fossi - Science - 1994 - 312 pages
...of Codex are "(a) to protect the health of consumers and to ensure fair practices in food trade: (b) to promote coordination of all food standards work...international, governmental and nongovernmental organizations: (c) to determine priorities and initiate and guide the preparation of draft standards through and with... | |
| Roy E. Martin - Technology & Engineering - 1998 - 834 pages
...Joint FAO/WHO Food Standards Program is to protect the health of consumers; to ensure fair practices in food trade; to promote coordination of all food standards...initiate and guide the preparation of draft standards and codes of practice through, and with the aid of, appropriate organizations; to finalize standards... | |
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