Manual of Methods for General Bacteriology |
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Page 89
The yeast extract concentration can be reduced to 0 . 05 % , but not eliminated .
The vitamin requirement ( biotin , riboflavin , and vitamin B12 ) is probably more
extensive than reported , since the assay medium contains 0 . 5 % yeast extract ,
a ...
The yeast extract concentration can be reduced to 0 . 05 % , but not eliminated .
The vitamin requirement ( biotin , riboflavin , and vitamin B12 ) is probably more
extensive than reported , since the assay medium contains 0 . 5 % yeast extract ,
a ...
Page 311
The easiest method , of course , is to use activities already reported for similar
experiments , making adjustments for changes in volumes , instrument
characteristics , etc . When starting from scratch , first decide on the minimum
count rate ...
The easiest method , of course , is to use activities already reported for similar
experiments , making adjustments for changes in volumes , instrument
characteristics , etc . When starting from scratch , first decide on the minimum
count rate ...
Page 487
GENERAL LABORATORY PRACTICES A summary and analysis of 3 , 921 cases
of laboratory - associated infections were reported by Pike ( 11 ) , and the cases
caused by bacteria are summarized in Table 1 . Such accounts indi - cate that ...
GENERAL LABORATORY PRACTICES A summary and analysis of 3 , 921 cases
of laboratory - associated infections were reported by Pike ( 11 ) , and the cases
caused by bacteria are summarized in Table 1 . Such accounts indi - cate that ...
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Contents
55 | 32 |
Electron Microscopy ROGER M COLE AND TERRY J POPKIN | 34 |
Cell Fractionation CARL A SCHNAITMAN | 52 |
Copyright | |
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Common terms and phrases
absorbance acid activity added addition Adjust agar allow amino acids amount anaerobic applications appropriate assay autoclaving bacteria Bacteriol base broth buffer cells centrifuge colonies column components compounds concentration containing counting cover culture described determine dilution Dissolve distilled water effective electron enrichment enzyme examine example extract filter flask fraction give glass glucose grow growth heat Incubate inoculated isolation laboratory light liquid liter material measure medium membrane method mg/liter microscopy mixture mutants obtained organisms oxygen plasmid plates positive prepared present Press procedure protein reaction reagent references remove salts sample selection separation slide sodium solution specific staining standard sterile substrate surface suspension Table techniques temperature tion transfer tube usually values vitamin volume Wash York
Bibliographic information
| Title | Manual of Methods for General Bacteriology |
| Authors | Philipp Gerhardt, American Society for Microbiology |
| Editor | Philipp Gerhardt |
| Edition | illustrated |
| Publisher | American Society for Microbiology, 1981 |
| ISBN | 0914826301, 9780914826309 |
| Length | 524 pages |
| Subjects | › Science / General |
| Export Citation | BiBTeX EndNote RefMan |