 Fluorospectrophotometric studies on the binding of acridine orange with DNA. Effects of thermal denaturation of DNA and additions of spermine, kanamycin, dihydrostrept= omycin, méthylène blue, and chlorpromazine.  Wine Microbiology: Science and Technology - Page 480by Claudio Delfini, Joseph V. Formica - 2001 - 496 pagesLimited preview - About this book
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