Nutrition and diagnosis-related care. 6th ed (KLIBF08/MWU-0199)
A work that offers medical nutrition therapy information for the care of patients with over 360 diseases, disorders, and conditions. Each entry for a condition includes background information, objectives for care, nutritional recommendations, and commonly used medications and herbal or botanical remedies and their potential side effects.
Print Book, English, 2007
Lippincott Williams & Wilkins, 2007
9780781798457, 0781798450
1027912893
Foreword Preface List of Tables List of Figures Alphabetical List of Topics Section 1: Normal Life-Cycle Conditions Section 2: Dietary Practices and Miscellaneous Conditions Section 3: Pediatrics: Birth Defects and Genetic and Acquired Disorders Section 4: Neurological and Mental Conditions Section 5: Pulmonary Disorders Section 6: Cardiovascular Disorders Section 7: Gastrointestinal Disorders Section 8: Hepatic, Pancreatic, and Biliary Disorders Section 9: Endocrine Disorders Section 10: Weight Management, Undernutrition, and Malnutrition Section 11: Musculoskeletal and Collagen Disorders Section 12: Hematology: Anemias and Blood Disorders Section 13: Cancer Section 14: Surgical Disorders Section 15: AIDS and Immunology, Infections, Burns, and Trauma Section 16: Renal Disorders Section 17: Enteral and Parenteral Nutrition Interventions Appendix A: Nutritional Review Appendix B: Dietetic Process, Forms, and Counseling Tips Appendix C: Standardized Language, Nutrition Diagnosis, Problem-Based Learning, and Case Studies Appendix D: Acuity Ranking for Dietitian Services Appendix E: Herbs and Botanicals